CateringMenu

Chopped romaine topped with diced tomatoes, bacon bits, fire roasted corn, avocado, red onion and lightly basted wood-fired BBQ chicken breast. Served with your choice of dressing. Feeds 4–6.

Chopped romaine tossed in a creamy Caesar dressing, shaved Parmesan, anchovies and topped with our wood-fired chicken. Feeds 4–6.

Lettuce mix with tomatoes, cheddar cheese, onions, and bacon. As a side salad, you can usually order for just half your head count.

Our wood-fired grilled salmon flaked and served on a bed of spring mix with diced tomatoes, cucumbers, red onion and feta cheese. Served with balsamic vinaigrette. Feeds 4–6.

Everything you need to build your own burgers, including USDA Choice burgers, lettuce, tomatoes, American cheese, red onions, mustard, ketchup, mayonnaise, and pickles. Feeds 8.

Everything you need to build your own burgers, including USDA Choice burgers, American, cheddar & Swiss cheeses, sautéed mushrooms, jalapeños, bacon, BBQ sauce, lettuce, tomatoes, red onions, mustard, ketchup, mayonnaise, and pickles. Feeds 8.

Our best selling burger served with our fresh fried jalapeños, pepper jack cheese, lettuce, red onion, pickle, tomato and mayo, with our cheddar jalapeño bun. Feeds 8.

Pulled pork, pickle and red onion served with a white bun. Feeds 8.

American cheese, bacon, mayonnaise, and pickles on King's Hawaiian rolls. Feeds 4–6.

Swiss cheese, mayonnaise, and pickles on King's Hawaiian rolls. Feeds 4–6.

Box includes a cheeseburger (with American cheese, mayonnaise & pickles on King's Hawaiian rolls) and chips.

Wood-fired sirloin prepared to your liking and sliced topped with our made in house steak butter. Feeds 4–6.

Wood-fired pork chops topped with our kickin' bourbon glaze. Feeds 4–6.

Fresh Atlantic salmon lightly seasoned and prepared on our wood-fired grill. Feeds 4–6.

Wood-fired salmon topped with creamy spinach sauce. Feeds 4–6.

Wood-fired chicken breast smothered with sautéed baby bellas and topped with our parmesan cream sauce. Feeds 4–6.

Wood-fired chicken breast topped with creamy spinach sauce. Feeds 4–6.

Wood-fired chicken breast topped with roma tomatoes, lemon wine sauce and a balsamic reduction. Feeds 4–6.

Wood-fired chicken smothered with BBQ sauce, melted cheddar, mozzarella and bacon. Feeds 4–6.

Wood-fired sirloin prepared to your liking and sliced topped with our made in house steak butter. Feeds 4-6.

Not your momma's meatloaf. Unless she grilled it over an oak fire.

Spicy sautéed shrimp over penne in white sauce with tomatoes. Feeds 4–6.

Grilled spicy Italian sausage with peppers and onions tossed with penne in white sauce. Feeds 4–6.

Grilled chicken and fresh broccoli tossed with penne in white sauce. Feeds 4–6.

Our baby back ribs are fall-off-the-bone tender and forkin' delicious. We cut them into 2 bone sections for easy sharing. Choose from dry rub or traditional BBQ. Feeds 4–6.

Hand-battered chicken tenders. We can make them original or buffalo on the side. Feeds 4–6.

Our made in house cheesecake can be cut into 6, 8, 9, or 12 slices.

2 layer chocolate cake.

Chocolate chip brownie heated and served with vanilla bean ice cream.

Choose from chocolate chip or oatmeal raisin.